Home
Spanish chocolate
Spanish chocolate
Cocoa
Alcoholic
Glass
Coffee mug
Ingredients
Measure
Ingredient
2 cups
Milk
2 oz sweet
Chocolate
1/2 tsp
Cinnamon
2 beaten
Egg yolk
Instructions
Stir the milk with the chocolate and the cinnamon over low heat until the chocolate dissolves. Add the eggs and beat the mixture until it becomes thick, taking care not to boil. Serve in coffee mug.
Like the recipe?
go back